THE SHIITAKE MUSHROOM KIT

This mushroom is very versatile . Shiitake can be sauted, broiled, baked, grilled, stir fried, or sliced thin and used raw on salads. Its meat flavor enhances almost any dish. Use the stems to create deeply flavored stocks.

POM POM BLANC MUSHROOM KIT -

This mushroom, also called the Lion's Mane or Beard mushroom, forms pure white, finely toothed roundish mushrooms which have always been a rare, prized find in the woods. the POM POM BLANC has a very firm texture and a flavor reminiscent of fresh crab meat. This mushroom is fantastic as tempura or can compliment anything from a white sauce to a marinade. When baked whole POM POM BLANC makes a dramatic garnish or an unique appetizer. The feathery condition is best preserved by brushing with melted butter and baking in a very hot oven for 3-5 minutes. It is also delicious shredded and tossed into a hot seafood pasta.

SONOMA BROWN OYSTER MUSHROOM KIT
SORRY ~ KIT IS NOT CURRENTLY AVAILABLE

An extremely vigorous mushroom; Sonoma Brown^TM Mushroom Logs often start to produce mushrooms within a week of being set up. The mushroom has a firm texture when cooked and a "meaty" or oyster-like flavor which will add both texture and zest to most sauces or dishes

SORRY ~ KIT IS NOT CURRENTLY AVAILABLE

BLUE OYSTER MUSHROOM KIT

This mushroom will add a silky texture to your favorite dish. Enjoy it brushed with olive oil, sprinkled with herbs, and flash broiled for two to three minutes. It is delicious when lightly battered and done tempura style. The slight shell fish flavor is excellent with fish or poultry dishes.